SET MENU

Set menu A for 2 person

POH PIAH JEE

Crispy spring roll with vegetable filling

GAI SORN ROOP

Minced chicken, pepper wrap in toast

KANOM PANG NAR GOONG

Tradition sesami prawn toast

KIEW WARN GAI

Thai green curry with chicken seasoning with thai herbs and spices

PIEW WARN GOONG

Sweet and sour prawn stir-fried with onion, pepper and spring onion

PAD PAK ROUM

Stir-fried mixed vegetables in oyster sauce

KAO SUAY

Steam rice

Fruit spring roll (dessert)

Deep fried Fruit spring roll serve with raspberries sauce

Set menu B for 2 people

POH PED

Deep-fried aromatic crispy duck roll with hotsin dipping sauce

THUN THONG JEE

Crispy deep-fried golden bag stuffed with sweetcorn, water chesnut and coriander

PRIK TORD SOD SAI

Sweet peppers stuffed with minced chicken and deep-fried

KAI SA TAY

Grilled chicken on skewer served with creamy curry sauce

MASAMAN KEA

Lamb masaman curry very slow cooked with onion and potato

NUE PAD PRIK TAI DUM

Stir-fried beef with mixed peppers, onion and special home made black pepper sauce

PLA TORD RAD PRIG

Crispy fresh sea bass served with ginger, celery and thai chilli sauce

PAD PAK ROUM

Stir-fried mixed vegetables in oyster sauce

KAO SUAY

Steamed rice

KLUAY TORD

deep fried coconut banana serve with chocolate sauce and honey syrup

SET MENU C FOR 2 PEOPLE

Specially selected for two people or more

3.POH PIAH JEE ปอเจ

Crispy spring roll with vegetable filling served with plum sauce

4.THUNG THONG JEE ถุงทองเจ

Crispy deep-fried golden bag stuffed with soft cheese, sweet corn, water chestnut and coriander served with plum sauce

48.TOD MAN KAO POD (STARTER)ทอดมันข้าวโพด

SWEET CORN FRITTERS

19KAENG DAENG แกงแดง

Thai red curry with Kaffir lime leaves and basil leaves

PHAD MED MA-MUANG JEE

Wok fried tofu with cashew nut, onion, bell pepper, carrot and spring onion

KAO SUAY HOM MALI ข้าวสวย

Steamed jasmine rice

41.PAD PAK RUAM ผักรวม

Stir-fried mixed vegetables in oyster sauce

POLLAMAI ROUM

Fresh fruit platter