MENU
Hot
Mild
Vegetarian
Vegan

Menu
Before ordering, please speak to a member of staff if you have any food allergies or intolerances
DRINK
COCONUT JUICE
Young coconut juice with pulp.
£4.20

SWEET SUNSET LONGAN น้ำลำใย
Sweet and fragrant longan infusion. Naturally soothing and refreshing
£4.50

TANGY ROUGE, Roselle,Jujube น้ำกระเจี๊ยบ
Tart and fruity with a beautiful Red hue. Rich in antioxidants and great for hydration.
£4.50

IVORY BREEZE,Lemongrass,Pandan น้ำตะไคร้
Lemongrass, Pandan Crisp and refreshing blend. Helps uplift and cleanse the body naturally.
£4.50

GOLDEN DREAM, Chrysanthemum Flower น้ำเก็กฮวย
Light and floral with a gentle sweetness. Helps reduce body heat and promotes relaxation
£4.50

SPECIAL MENU
PRAWN FRITTER ทอดมันกุ้ง
Mixture of minced prawn thai herb and deep fried
£9.95

CLEAR SOUP with MINCED PORK BALL & GLASS NOODLES ต้มจืดหมูสับ
Clear soup with minced pork balls mixed with glass noodles in light, comforting broth
£10.50
SOFT SHELL CRAB ปูนิ่มผัดผงกะหรี่
Crispy soft shell crab wok-tossed with aromatic thai curry powder, egg, and vegetables.
£25.95

ROASTED DUCK with PANANG CURRY SAUCE เป็ดย่างซอสแพนง
Succulent roasted duck served with a rich and creamy panang sauce.
£18.95

CHOO CHEE SEAFOOD ฉู่ฉี่ทะเล
Choo Chee Style Thai curry with scallops, mussel, squid, prawn and basil leaves.
£21.95

KING PRAWN with SALTED EGG YOLK กุ้งซอสไข่เค็ม
Juicy king prawns coated in a creamy, savoury salted egg yolk sauce.
£24.95

CHEF RECOMMENDATION
47. TOD MAN PLA ทอดมันปลา
Deep fried thai fish cake.
£8.99
48. TOD MAN KAO POD (STARTER) ทอดมันข้าวโพด
SWEET CORN FRITTERS.
£7.99
49. SQUID CALAMARI ปลาหมึกทอดกรอบ
Crispy Fried Calamari.
£8.99
50. MOO PING หมูปิ้ง
Grilled thai style marinated pork on skewers served with dried chilli dipping sauce
£8.99
51. PRAWN TEMPURA กุ้งเทมปุระ
Four King prawn in panko breadcrumbs served with sweet chilli sauce.
£8.99

53. SOM TAM ส้มตำ
Papaya salad.
£9.99
54. LARB ลาบ
Spicy hand chopped choice of meat salad cooked with shallot, spring onion, roasted rice and mint leaves.
Chicken
£9.99
Beef
£11.99
Pork
£9.99
55. PAD PRIK KAENG ผัดพริกแกง
A fragrant thai stir-fried featuring your choice of meat cooked with red curry paste, long bean, kaffir lime leave, and red chilli.
Chicken
£12.99
Pork
£12.99
Prawn
£14.99
tofu (bean curd)
£11.99
56. NUE TOON GANG PHED เนื้อตุ๋นแกงเผ็ด
Slow cook beef in red curry sauce with aubergine, long bean and basil leaves.
£16.95
57. PLA PHAD CHAR ปลาผัดฉ่า
Stir fried sea-bass with fresh green pepper corn, kra- chai, kaffir lime leaves and holy basil leaves.
£18.95
58. KAO SOIข้าวซอย
A rich and aromatic northern thai curry with egg noodle, soup crispy noodle on top, served with fresh lime and pickle vegetable.
Crispy Duck
£17.90
Tender Beef
£19.95
Crispy Pork
£17.90
59. KAW PAD SUB PAR ROD ข้าวผัดสัปรด
£15.99
STARTER
1. GOONG HOM PHA กุ้งห่มผ้า
Deep-fried king prawn wrapped in crispy pastry served with thai sweet chilli sauce.
£7.50
2. POH PIAH PED ปอเป็ด
Deep-fried aromatic duck roll with hoy sin dipping sauce.
£7.50
3. POH PIAH JEE ปอเจ
Crispy spring roll with vegetable filling served with plum sauce.
£6.90
4. THUNG THONG JEE ถุงทองเจ
Crispy deep-fried golden bag stuffed with soft cheese, sweet corn, water chestnut and coriander served with plum sauce.
£7
5. KANOM PANG NAR GOONG ปังกุ้ง
Traditional sesami prawn toast.
£7.50
6. GAI SORN ROOP ไก่ซ่อน
Minced chicken,pepper wrapped in toast.
£7
7. PRIK TORD SOD SAI พริกทอด
Sweet peppers stuffed with minced chicken and deep-fried.
£7.50
8. KAI SA TAY สะเต๊ะ (4 SKEWER)
Grilled chicken on a skewer served with creamy curry sauce ( 4 SKEWER).
£8
9. SEE KRONG MOO TOON ซี่โคลง
Baby back pork ribs slow cooked with star anise and black pepper.
£8
CHEF'S APPETIZER เชพแอป
A selection of our most popular appetizer with dipping sauce to share (No 2,4,5 & 7) Minimum 2 people.
£24
add more
Add 1 person
£12Add 1 person
£12Add 1 person
£12THAI PRAWN CRACKER ข้าวเกรียบกุ้ง
Crispy Fried Thai Prawn Cracker.
£3.50
SOUP AND SALAD
10. TOM YAM ต้มยำ
Tradition hot and sour soup with mushroom, lemon grass and kaffir lime leaves.
Chicken
£9.50
Prawn
£12
Vegetable
£9
11. TOM KHA ต้มข่า
A classic coconut milk soup with sliced galangal and coriander leaves.
Chicken
£9.50
Prawn
£12
Vegetable
£9
12. GIEW NAHM เกี๊ยวน้ำ
Chicken and prawn dumpling served in clear chicken soup.
£10.50
13. YAM NUE SAN NAI ยำเนื้อ
Grilled beef with coriander fresh mint, onion, red chilli and lime juice.
£12.95
14. PLA GOONG พล่ากุ้ง
Grill tiger prawn served with lemon grass, shallots, lime leaf and roast chilli paste.
£14.95
15. YAM WOONSEN TALAYยำวุ้นเส้นทะเล
A refreshing mix of glass noodles tossed with spicy lime dressing, seafood, fresh herb and vegetable.
£19.99
16. YAM MALAKOR GROBยำมะละกอกรอบ
Crispy shredded green papaya with a tangy, spicy thai style salad with prawn, onion, spring onion and tomato.
£15.99
CURRY
17. KAENG KIEW WARN แกงเขียวหวาน
Thai green curry seasoned with fresh thai herbs and spices.
Chicken
£11.99
Prawn
£13.99
Beef
£12.99
Vegetable
£10.99
pork
£11.99
18. KAENG MASAMAN แกงมัสมั่น
Masaman curry very slowly cooked with onion and potato.
Chicken
£11.99
Lamb
£13.99
Beef
£12.99
Vegetable
£10.99
19. KAENG DAENG แกงแดง
Thai red curry with Kaffir lime leaves and basil leaves.
Chicken
£11.99
Prawn
£13.99
Beef
£12.99
Vegetable
£10.99
Pork
£11.99
20. KAENG GAREE แกงกระหรี่
Mild yellow curry sauce with onion, potato and pineapple.
Chicken
£10.99
King prawn
£21
21. CHOO CHEE GOONG ฉูฉี่กุ้ง
Thai red curry of tiger prawn, mushroom, kaffir lime leaves, red chilli and basil leaves.
£21
22. KAENG PED YANG แกงเป็ดย่าง
Three flavour green curry of grilled duck with thai fresh herbs and spices.
£15.90
23. KAENG PANAENG แกงแพนง
Panaeng Curry flavour of kaffir lime leaves and sliced chilli.
Chicken
£12
Beef
£14
Pork
£12
24. KAENG PAH
Jungle curry with kra chai and holy basil leaves.
Chicken
£11.99
Beef
£12.99
Prawn
£13.99
Vegetable
£10.99
MAIN
25. PHAD NARM MAN HOY ผัดน้ำมันหอย
Wok-fried sweet peppers, onion, carrot and mushroom with aromatic oyster sauce.
Chicken
£11.99
Beef
£12.99
Tofu (bean curd)
£10.99
prawn
£13.99
26. PHAD PRIK TAI DUM ผัดพริกไทยดำ
Stir-fried mixed pepper and onion in special home made black pepper sauce.
Chicken
£12.99
Beef
£13.99
Prawn
£14.99
tofu (bean curd)
£11.99
27. PHAD KII MAO ผัดขี้เมา
Thai style wok-fried with chilli and basil leaves.
Chicken
£12.99
Beef
£13.99
Tofu (bean curd)
£11.99
Duck
£15.90
28. PED MAKAEM เป็ดมะขาม
Crispy aromatic duck served with thai tamarind sauce.
£15.90
28 GOONG MA-KARM
King Prawn with Thai Tamarind Sauce
£21
29. PAD MED MA-MUANG ผัดเม็ดมะม่วง
Wok-fried chicken with cashew nuts, onion, pepper, carrots and spring onion.
PRAWN
£14.95
CHICKEN
£13.95
TOFU
£12.95
30. PRIEW WARN เปรี้ยวหวาน
Sweet and sour stir-fried with onion,carrot, pepper, cherry tomato and pine apple.
Chicken
£11.99
Prawn
£13.99
Tofu (bean curd)
£10.99
31. MOO PAH LOW หมูพะโล้
Slow cooked pork belly in aromatic spices and served on a bed of pak choi with braising juice.
£14.99
32. KRA PRAO กระเพรา
Minced chicken or beef wok-fried with aromatic holy basil leaves and fresh chilli.
Chicken
£12.99
Beef
£13.99
Pork
£12.99
33. PLA TOD RAD PRIG ปลาราดพริก
Crispy fresh sea bass served with ginger, celery and thai chilli sauce.
£18.95
34. PLA PRIK TAI SOD ปลาพริกไทย
Crispy fresh sea bass served with chilli, fresh green pepper, corn and basil leaves.
£18.95
35. PLA PHAD KHUNE CHAI ปลาคื่นฉ่าย
Seabass with celery, ginger, mushroom in soybean sauce.
£18.95
36. KRA TIAM PRIK TAI ผัดกระเทียม พริกไทย
Wok-fried garlic, pepper and coriander leaves sauce.
Chicken
£12.99
King prawn
£21
Pork
£12.99
Tofu
£11.99
RICE & NOODLE
KAO SUAY HOM MALI ข้าวสวย
Steamed jasmine rice.
£3.50
KAO PAD KAI ข้าวไข่
Egg fried rice.
£3.99
STICKY RICE ข้าวเหนียว
£3.99
COCONUT RICE ข้าวกะทิ
£3.99
NOODLE ก๋วยเตี๋ยวเปล่า
Stir-fried fresh ribbon noodle with egg
Egg noodle
£5.99
Rice noodle
£5.99
38. KHEE MAO (drunken noodle) ก๋วยเตี๋ยวขี้เมา
Spicy stir-fried noodle with holy basil leaves.
Chicken
£12.50
Prawn
£14.50
Beef
£13.50
Vegetable
£11.50
39. PAD THAI ผัดไทย
Thai style pad thai noodle
Chicken
£11.50
Prawn
£13.50
Beef
£12.50
Vegetable
£10.50
40. PAD SEE IEW ผัดซีอิ้ว
Fresh ribbon noodle wok-fried with pakchoi, chicken or prawn or beef or vegetable.
Chicken
£11.50
Beef
£12.50
Prawn
£13.50
Vegetable
£10.50
VEGETABLE
41. PAD PAK RUAM ผักรวม
Stir-fried mixed vegetables in oyster sauce.
£7.99
42. PAK CHOI NAM MAN HOI ผักฉ่อย
Stir-fried pak choi in oyster sauce.
£8.99
43. PAD BROCCOLI บลอคโคลี่
Stir-fried broccoli in oyster sauce.
£7.99
44. PAK GARD NAM MAN HOI ผักกาด
Stir-fried chinese cabbage in oyster sauce.
£7.99
45. MUSHROOM เห็ด
Wok-fried smokey mushroom in oyster sauce.
£7.99
46. PAD TUE NGORK ถั่วงอก
Stir-fried bean sprout with celery, red chilli and spring onion.
£7